How Bounty on Broad made its comeback
Jul 16, 2018
By Jacob SteimerReporter, Memphis Business Journal
Last fall, Bounty on Broad’s horizon wasn’t particularly bright.
Sales had plateaued just above expenses, and the primary owner of the barely profitable restaurant, Michael Tauer, had decided to move to Boston.
Before moving, though, Tauer sat down with Mason Jambon, who had recently become the director of operations for Loflin Yard and Railgarten, and asked Jambon what he would do to improve the restaurant…